Meridith Ford eating chocolate gelato from a sugar cone and looking away from the camera.
MERIDITH FORD, OWNER AND GELATAIA
Meridith is the mom behind Cremalosa. Meridith started out as a pastry chef, became a food writer, and then went back to being a chef (who occasionally writes). As a single parent, she always had to work, and it wasn’t always easy. She’s had a lot of help from friends and family. See that little heart in the Cremalosa logo? That was inspired by one of her daughter’s childhood doodles, and it’s here to remind her every day that hard work pays off. Cremalosa is the culmination of a lot of dreaming and even more elbow grease, but mostly a lot of love.
That’s why Meridith wants Cremalosa to be a place of community, where families and friends gather to gab, eat gelato, relax with a glass of wine, and have fun. A place where smiles are part of the décor, everyone is respected and treated fairly and lots of laughing takes place.
We get happy. Heart and soul. All it takes is one scoop…